Some of our favorite moments in the spotlight
For Kauai Newspaper
“Manicotti. I can never have enough of these. It’s a crepe stuffed to an overflowing blend of cheeses — heavy on the ricotta — spinach and other greens. The filling is fluffy and not heavy at all, and the sweet tomato sauce, ‘liquid gold’, keeps it all warm.”
Aloha For Kauai
“Bobby’s drive and his motivation are seeing his customers enjoying their food and their experience. When you visit Bobby V’s, you will experience the Valenti’s culture and lifestyle, with family pictures hanging on the wall, Frank Sinatra playing in the background, and the smell of homemade pizza all around you.”
Pacific Business News
“The family business has specialty pizzas named after Valenti’s children: Bella Gianna, the veggie pie, and The Jake, the meat pie.”
HawaiianIslands.com
“When you want handcrafted pizza served alongside a wide variety of authentic Italian dishes, you can always get your fill at Bobby V’s Pizzeria… Thanks to their dedication to using fresh, local ingredients to make their scratch-made food, every bite packs tons of flavor, leaving you coming back for more at every meal.”
The Garden Island
Finalist: Best of the Best Italian Food – Best of Kauai 2021
Bobby V’s celebrates going back to work – April 2020
New home for Bobby V’s – October 2016
Bobby V’s brings a slice of Boston to Kaua‘i – August 2010
USA Today 10Best
“They serve up the usual (but really good) Italian fare such as pizzas, pastas, calzones, and meatball sandwiches… Using an array of fresh local ingredients such as Kauai basil, they put a unique and local spin on their dishes.”